Women's Multi by Innate Response Formulas 30 Tablets With Whole Food Iron and Balancing Botanicals Our Price: $15.80 Retail Price: $19.75 You Save: $3.95 each, a 20% Savings!
Foundational Multi-Vitamin & Minerals
Women's Multi is crafted exclusively from nutrient-rich whole foods to support and promote the health of women in their reproductive years. Botanicals known to help balance and support the reproductive, endocrine and nervous system are also included. The botanical extracts in Women's Multi including vitex, red raspberry leaf and licorice root are provided in small quantities, in the traditional use of herbs tonically. This formula is further enriched with alfalfa and Hydrilla, two nourishing green foods rich in minerals, B12 and chlorophyll. Formulated with iron from FoodState, which is not only gentle on the somach but also non-binding. Iron is an important mineral for women with which to supplement their diet during the reproductive years.
Additional Sizes Available
30 Tablets
90 Tablets
NOTE: GLASS Container Product - Special Shipping Required
Supplement Facts
Three Tablets Contain:
Amount Per Serving
Calories 10 Total Fat 92 mg Total Carbohydrates 737 mg Dietary Fiber 102 mg SugarsContains 0mg of Sugar Protein 1716 mg Vitamin A 5000 IU Vitamin C 150 mg Vitamin D3 200 IU Vitamin E 100 IU Vitamin K1 40 mcg Thiamine(Vitamin B1) 11 mg Riboflavin(B-2) 9 mg Niacinamide 30 mg Vitamin B6 11 mg Folate 800 mcg Vitamin B12 25 mcg Biotin 300 mcg Pantothenate 23 mg Calcium 25 mg Iron 18 mg Iodine 150 mcg Magnesium 25 mg Zinc 10 mg Selenium 100 mcg Copper 100 mcg Manganese 2 mg GTF Trivalent Chromium 100 mg Molybdenum 25 mcg Beta Carotene 5000 IU Choline 30 mg Inositol 15 mg Potassium 10 mg Vanadium 10 mcg PABA (Para-Aminobenzoic Acid) 3 mg Boron 1 mg Hydrilla (Hydrilla verticillata ) verticillata 250 mg Alfalfa Leaf (Medicago sativa ) 100 mg Vitex agnus-castusChastetree Berry 50 mg Red Raspberry (Rubus idaeus ) 20 mg Nettle Leaf (Urtica dioica L. ) 20 mg Eleuthero Root 15 mg Licorice Root (Glycyrrhiza glabrra ) 15 mg Green Oat Seed 15 mg Ginger Root (Zingiber officinale ) 10 mg Rosemary Leaf (Rosmarinus officinalis ) 10 mg Spring Horsetail Leaf 10 mg Yellow Dock Root 10 mg Dandelion Leaf (Taraxacum officinale ) 5 mg Dandelion Root (Taraxacum officinale ) 5 mg Phenolic Compounds Concentrate 100 mg Naturally Occuring Food Constituents: Bioactive Peptides Essential Enzymes Chlorophyll SOD Precursor Glutathione Beta Glucans Lipoic Acid Trace Minerals Gamma-Aminobutyric Acid (GABA) Glutamic Acid Polysaccharides Coenzyme Q10 (CoQ10)
Vegetable Lubricant, Silica, Food Glaze As a dietary supplement, take three (3) tablets daily or as directed by a healthcare practitioner. Female support , Multi Mineral , Multi Vitamin , Multi Vitamin Minerals , Women's Support Innate Response foundational multi-vitamin and mineral formulas are exclusively crafted from 100% whole food nutrients. The vitamins and minerals in each formula are not in an isolated state, but rather exist within a biodynamic FoodState, whole food concentrate. FoodState concentrates not only deliver essential vitamins and minerals, but numerous other vital constituents as well, including bioactive peptides, enzymes, food compounds and macronutrients that inherently comprise whole food. The food constituents delivered with each whole food vitamin and mineral have irreplaceable roles as co-factors in key metabolic bodily functions, and as bio-carriers that govern nutrient delivery to the cells. It is the bio-carriers that are considered to be the "intelligence" of whole food nutrients, enabling the body to readily recognize, assimilate and utilize the nutrients and other vital constituents being delivered. Therefore, FoodState nutrients have a higher rate of utilization and are also retained longer in the body compared to all other forms of nutrients, particularly pure, isolated forms.
The quantity of nutrient consumed does not directly equal nor equate to the quantity of the nutrient absorbed and utilized. In most cases where high quantities of vitamins and minerals are administered the reverse is true. The total capacity of the associated food compounds to carry the nutrient into the cell is the major consideration in determining the total quantity of nutrient absorbed and assimilated.
Rouhi MA (1997), Escorting Metals Ions. C & EN, November 10, pgs. 34-35
Our Price: $15.80 Retail Price: $19.75 You Save: $3.95 each, a 20% Savings!
