Pure Vitamin C Cassava by Allergy Research Group 100 Vegetarian Capsules Derived from Pure, Hypoallergenic Cassava Root Our Price: $10.45 Retail Price: $13.90 You Save: $3.45 each, a 25% Savings!
Pure Vitamin C Cassava is ascorbic acid in unbuffered form, and may be preferred by sensitive individuals who tolerate its mild acidity. Cassava, or Manihot esculenta , is a bushy South American shrub with long tuberous roots, which are traditionally eaten like potatoes. Cassava root starch serves as the starting material for a multi-step chemical process of manufacturing ascorbic acid. It is well tolerated by individuals unable to tolerate other sources of vitamin C.* Vitamin C is the body's most important water-soluble antioxidant nutrient and is involved in a wide variety of biochemical reactions throughout the body.* Included in its functions is the synthesis of collagen, the basis of connective tissues, found in virtually every cell of the body.*
Additional Sizes Available
100 Vegetarian Capsules - 2,000 mg of Vitamin C
120 grams Powder - 1000 mg of Vitamin C
Supplement Facts
Two (2) Vegetarian Capsules Contain:
Amount Per Serving
Vitamin C (as ascorbic acid derived from cassava) 2,000 mg
Magnesium Stearate, Hydroxypropyl Methylcellulose, Cellulose, These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.
As a dietary supplement, one or two (1-2) capsules with each meal, or as directed by a healthcare practitioner.
Antioxidant , Immune System Enhancer , Skin Nutrition
Bleeding Gums , Common cold , Compromised Immune System
Adrenal , Immune System , Tissue
Absorbed , Blah , Depleted
Our Price: $10.45 Retail Price: $13.90 You Save: $3.45 each, a 25% Savings!